I used cocoa powder to make this homemade chocolate. The ingredients are very simple and the operation is also very simple. The handicapped party can also be successful. The taste is not that silky, but the taste is rich and mellow, and the sweetness can be adjusted by yourself. The proportion of cocoa powder can also be adjusted at will. It is good to make a snack. Cocoa powder 55g milk powder 45g butter 100g sugar powder 45g practice Step 1. Sift and mix cocoa powder and milk powder 2. Butter insulation water melts 3. Add powdered sugar and mix 4. Pour milk powder and cocoa powder and mix well 5. Put it in a piping bag, squeeze into bulk aluminum foil serving trays, bulk celebrate paper plates Medium, refrigerate for more than 2 hours to solidify 6. After solidification, it can be eaten after demoulding. It can be stored at room temperature in winter and must be refrigerated in summer. When eating, be sure to match it with a delicate plate wholesale cake spinning stand, bulk cute loaf pan.

The most basic raw materials: Eggs, corn starch, milk, yeast, baking soda These do not need to be purchased separately, the raw materials are usually used at home. There are also some that need to be bought separately when baking: Low-gluten flour & high-gluten flour, unsalted butter, baking powder, caster sugar, powdered sugar, fresh cream, cream cheese, cocoa powder, raw materials are determined according to the dessert. The finished dessert can be placed on a delicate plate, wholesale large aluminum serving trays celebrate paper plates for sale bulk celebrate paper plates wholesale round slate serving tray This will make the mood more pleasant.

Tools that need to be prepared: 1. Two stainless steel pans for beating eggs (the larger egg beating basin is used for beating the egg whites, and the smaller one is for beating the yolks and then mixing the yolk paste) 2. Egg separators ：Used to separate the protein and egg yolk 3. Flour sieve: used to sift the small flour particles in the flour 4. Electronic scale 5, Measuring cup 6, Live bottom cake mold (this recipe uses an 8-inch round cake mold ) 7. Manual whisk and electric whisk 8. Rubber spatula: used to turn the noodle paste 5 eggs 90g low-gluten flour 80 grams of caster sugar (50 grams are used to beat the egg whites, 30 grams are added to the egg yolk) Pure milk 50ml Salad oil 50ml The finished cake can be used on a more delicate plate, black slate plates for sale bulk cute loaf pan bulk round slate serving tray Wholesale aluminum foil serving trays It will greatly improve the mood of those who eat.